Shake off the winter blues with special two course meal with wine
Shake off the winter blues with this special offer from Potli Indian Market Kitchen, exclusive to readers of HammersmithToday.
Enjoy a two course meal with a glass of wine for just £19.00 per person (excludes extra drinks and service charge). This is available for lunch all week (Monday – Sunday) and for dinner Sunday to Thursday until 14th February.
Just mention HammersmithToday when you book or arrive at the restaurant.
This is what you can look forward to:
Glass of Wine
(175ml glass of Prosseco or white or red house wine)
Starters (Choose any one)
Piayzi
Onion bhajee made with slices of fresh onion in a seasoned gram flour batter and fresh coriander
Tawa Macchi
Tilapia fish steaks marinated in traditional spices, ginger, garlic, mustard paste and griddle fried with a dash of lemon and coriander.
Chicken 65
Traditional recipe made with chicken, coated in a flour batter spiced with crushed black pepper and fried curry leaves.
Gilafi Seekh Kebab
Skewered kebabs of prime lamb mince infused with fresh herbs, aromatic spices and topped with caramelised bits of onions and peppers.
Mains (Choose any one)
(Served with Pilau Rice or Naan)
Paneer Lababdar
Paneer dices in a rich onion, tomato and creamy gravy, flavoured with fenugreek and garammasala.
Achari Baingan
Baby aubergine, tossed in piquant sauce flavoured with panchporan (five spices) and mixed pickle.
Chicken Jhafrezi
Anglo Indian dish from Bengal, made of chicken tikka, peppers and green chillies cooked in light tomato sauce, flavoured with crushed coriander and lime.
Lamb Hara Masala
Tender lamb from Kent, in a fresh, fragrant green masala sauce made with fresh coriander, mint and green chillies and flavoured with fenugreek, lime and pomegranate seeds.
Notes: In case of any allergy related queries, please do inform a member of staff.
A 12.5% discretionary service charge will apply.
Potli, 319 - 321,King St, Hammersmith , London,
W6 9NH
Tel: 020 8741 4328
www.potli.co.uk
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