May Taster Menu Night At The Stonemasons Arms


A journey of fresh seasonal flavours

The Stonemasons Arms invites you to join them on 7th May when you can enjoy a five course taster menu for £40 designed by Head Chef Gavin Sinden, who will take you on a journey of fresh seasonal flavours. You can also add a flight of wines for £25 to accompany your food and make your night a memorable one.

Available to bookings only.



Saturday 7th of May
Stonemasons Arms Journey Menu

Pupitre Cava Rosado, Spain
Pea espuma, grapefruit caviar
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Cornish Orchard cured & torched trout, wasabi cream, textures of cucumber
San Felipe Pinot Gris, Argentina, 2013
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Roasted noissette of lamb, potato crisp, broad beans, anchovies
Chateau Loudenne, Medoc, Bordeaux, France, 2009
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Rhubarb fizz, lime cream
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Lemon meringue
Chateau de Levant, Sauterne, France (75ml)

£40.00 Per head
£25.00 Wine flight (All 125ml unless stated)


If you require information regarding the presence of allergens in any of our food & drink, please ask your server who will be happy to provide this information. Whilst a dish may not contain a specific allergen, due to the wide range of ingredients used in our kitchen foods may be at risk of cross contamination by other ingredients.


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February 25, 2020

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The Stonemasons Arms

54 Cambridge Grove Hammersmith London W6 0LA
020 8748 1397 stonemasonsarms@london-gastros.co.uk